Chinese Food
All Recipes
Net red hot style | boiled sugar version snowflake crispy
I've worked out the nougat formula of boiled sugar version before; then I'll have the snow cake version of boiled sugar version.
Sweet and sour pork chop
The color is bright. The taste is sour and sweet. It's super appetizer. If you don't eat it for a while, you'll feel flustered. I'll master my own method. I'm not afraid that I can't eat the sweet and sour spareribs I like
[potatoes in assorted dry pot]
In terms of nutrition, potatoes have more advantages than rice and flour. They can provide a lot of heat energy for human body. They can be called perfect food . Potatoes are low in water, fat and calories. They contain 10 times vitamin C as muc... ...
Emerald oatmeal
Emerald oatmeal? Listen to the name is very tall. In fact, here's the emerald is the green melon. The green melon is a vegetable that can be used for beauty. It's called beauty agent in the kitchen. Regular consumption or sticking on the skin ca... ...
Fried small yellow croaker
When it comes to fish, no matter how deep fried or fried, I'm afraid of breaking skin, scattering skin and breaking. Hang a batter and pat it with powder. The fish is complete and beautiful. In fact, there are more than these. There are always w... ...
Bacon pancake
The softness of the muffin can be wrapped in a blanket on the tip of the tongue. Bacon's tight incense makes the tip of the tongue double to drown in the blanket. It's soft, light and fragrant.
Stir fried cowpea
Cowpeas are called long beans in our hometown. But now cowpeas are not very delicious. They are not as delicious as before. Tonifying kidney is an important function of cowpea. It has auxiliary effect on frequency of urination, spermatorrhea and... ...
Cool and sweet moon cake with coconut cream filling and ice skin
It's winter in the north. Is it a little strange that I'm making moon cake recipes? Hehe. For a foodie, it's time-consuming. Ice skin moon cake is made of glutinous rice flour as its main raw material. It is made of cooked skin, wrapped with coo... ...
Oreo snow Mei Niang
Xuemeiniang is one of the authentic snacks in Japan. It's good-looking and delicious. The stuffing can be matched at will. The outer skin is fine white and soft waxy. The inner one is Oreo cream with pleasant milk flavor. Take a bite gently. It'... ...
Fried mushrooms
The first time I ate this dish, I was in a Northeast Hotel. I knew it for the first time. It turns out that Pleurotus ostreatus can still eat like this -
Health preserving taro and Spareribs Soup
The taro spareribs soup, which can nourish the kidney and blood, nourish the Yin and moisten the dryness, is a tonic for the old and the young. It's also a treasure for the healthy vegetarian diet in autumn. Taro taste delicate and soft. Soft, s... ...
Boiled prawns
Boiled shrimp. Boiled shrimp is convenient and fast. Compared with fish, shrimp contains not high valine in essential amino acids of human body, but it is a protein source of balanced nutrition. In addition, shrimps contain glycine. The higher t... ...
Fried garlic with eggs
Garlic leaves are also called green garlic. They are bright green and spicy. Garlic leaves are warm and pungent; it has the effect of refreshing temper and eliminating grain. Sterilization and bacteriostasis can effectively prevent influenza, en... ...
Home style vegetarian fried noodles
I'll have fried noodles for breakfast. It's full of energy all morning. It's delicious but not fat. -
Bicolor toast
One more color, one more choice, one toast, two choices. Let my breakfast be colorful and full of positive energy. This kind of tea powder for toast uses ordinary Yuzhi Bailian. The face value of toast is OK. Of course, it can also be adjusted a... ...
Stir fried shrimps and vegetables
Fried dried noodles is a special snack with Wenzhou flavor. Dried powder is made of rice. With simple vegetables and egg liquid, you can stir fry a dish of delicious food. It's not only delicious but also won't catch fire. The authentic Wenzhou ... ...
